STAR readers have reacted with sadness to the news that one of the town's most well-known bakeries is set to close this autumn.
E & C Greenalls, on Duke Street, is set to end an era nearly seven decades long when it closes for the final time on November 4.
READ MORE > One of town's most iconic bakeries set to close
The business, on Duke Street, was started by Elizabeth Greenall 68 years ago on September 6, 1954.
Her son Colin began working at the shop aged 10, later becoming a partner in 1965, before he took the reins from 1970.
Its most-loved items which fly off the shelves each day include steak pies, meat and potato pies, vanilla slices, blackcurrant tarts and custard tarts, with everything made at the shop.
Colin, 78, says he has “lots of good memories” from over the decades and expressed sadness at the upcoming closure but said the time had come for him to retire.
Well-known customers at the bakery over the years have included Saints stars such as Harry Pinner, Roy Mathias, Ray French and Neil Holding among others.
Stra readers have been sharing their memories of E&C Greenalls and wished Colin all the best for his retirement.
Terry B wrote: “Sad news. It must be one of the oldest shops in town.
“Still retains its original shop front and is like stepping back in time when shopkeepers actually spoke to their customers.
“I wish Colin all the best and thank him for keeping the tradition of local shopkeepers alive. Happy retirement, you've earned it.”
Meanwhile, juddie nobby added: “So sad to see this little gem close its doors for the final time I always call in whenever i get the chance (Best steak pies EVER)
“Its been there for as long as i can remember 60yrs ago Hope you have a long, happy & healthy retirement You have served the local community well and deserve a well earned rest Well done Sir & thank you”.
Readers have also reacted to the news of the shop’s upcoming closure on the Star's social media pages.
Peter Cottam said: “Worked in Duke St all my life and 4 generations of my family have enjoyed his pies cakes and bread . Colin is an absolute gentleman, he will be sorely missed. Enjoy your deserved retirement Colin”.
Sue Woods added: “Dear Colin, you have more than earned your retirement. May you have many years to enjoy it and spend precious time with your loved ones ”
Joanne Walsh wrote: “Such a shame to see it close , I worked here for 15 years from leaving school, it is a lovely traditional bakery with no modern technology to produce products everything is made in the good old fashion way x good luck in your retirement Colin and enjoy your well deserved family time”.
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